Fish Specialties
In Heiligenhafen, fish doesn't come from a wholesale market; it often comes straight off the boat. Experience authentic coastal cuisine – from rustic fish stalls to fine seafood dining with harbor views.
- Fresh from the Cutter: Enjoy local cod, plaice, or wolffish caught daily.
- Traditional Inns: Discover family-run restaurants across the historic old town and harbor.
- Heiligenhafen Smokehouse: Golden-smoked eel or mackerel straight from traditional ovens.
- Fish Roll Culture: Classic Bismarck herring or warm fried fish in a crispy roll.